Category / Main course
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Awesome vegan casserole
It’s time to diversify your dinner with one of the most delicious and hearty dishes – mushroom casserole with vegan cheese! The “topping” with cheese is optional, vegan casserole will be almost the same in terms of taste, so you can save some money! Really hearty and easy recipe of vegan casserole.
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Cheburek – vegan recipe
Here is our easy step-by-step recipe of Cheburek. Cheburek is a famous Caucasian dish, that usually served hot. Stuffing is variable – we chose pumpkin and potatoes. It takes about 5 to 8 minutes to fry several portions of cheburek, so if you already have cooked stuffing, you can cook that dish everyday! Fast recipe…
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Lentil cutlets recipe
Here is our ultimate guide for lentil cutlets. Lentil cutlets is a hearty and tasty main course. Lentils is not only a good garnish with high amount of protein, but also a good dish with combination with a carrot and breadcrumbs. Hmm… what if I’ll eat lentils with lentil cutlets… nevermind! It’s easy to cook…
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Vegan pilaf (plov) with mushrooms
Pilaf (plov) is a popular Asian dish. Did you know, that it could be tasty and cheap alike? We cooked that hearty dish and reduced the dish price. Here is our ultimate step-by-step guide with video instructions. However, if you’re not a big fan of mushrooms, but like rice, check our curried rice with tofu…
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Vegan lasagna recipe
That way really hard to create the cheapest lasagna recipe, but we did it! Here is our vegan lasagne recipe. We separated the recipe into 2 parts – stuffing preparation and bechamel sauce recipe. All ingredients, that we used, you can find in your local grocery store. Not a vegan/specialized shop! That sounds pretty cool,…
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Royal mushroom cutlets
If you’re tired of your dishes similarity, that recipe is for you! Vegan mushroom cutlets – that’s what you didn’t taste for a while. We carefully tuned the recipe, so that your cutlets don’t fall to pieces. On top of that, we discovered a new “secret ingredient” – semolina. Thanks to semolina, your cutlets…
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Curried rice with coconut milk and tofu
Rice is a good garnish for a vegan fish recipe, on top of that, it absorb the taste of curry and coconut milk quite well. This recipe is great in terms of simplicity, quick cooking and spicy aftertaste. Not only will you discover how to cook that curried rice, but also how to open a…
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Vegan fish roll from tofu and nori – quick recipe
Today we’ll discover a fast and cheap vegan fish recipe. Cooking will take less than 20 minutes, and you’ll have 4 portions (at least, 8 fish pieces)! We recommend you to serve the “fish” with rice and teriyaki sauce. The secret behind a fish taste is easy: tofu – the main ingredient, soaks up the…
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Cabbage rolls with rice and soy mince – vegan recipe
Cabbage rolls – European dish, made with cabbage leaves and stuffed with rice and soy mince (speaking of vegans). This recipe is suitable for you even if you’re not a big fan of cabbage. Today we want to share with you a cabbage rolls vegan recipe. It’s easy to cook! If you want to taste…
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Lobio with red beans and mushrooms – vegan recipe
Lobio is a national Georgian dish, the main ingredient is red beans. Today we’ll show you how to cook this tasty and nourishing food with mushrooms. Open a Georgian cuisine with vegansurvive. You don’t have to be a pro in cooking – the recipe is quite easy. Just take a look to the step-by-step guide…
